Raw Beet Ravioli
From the Kitchen at Bloom Cafe
Try this creative twist on Ravioli that incorporates cashew cheese and parsley pesto! Great for lunch, dinner or a healthy and satisfying snack.
3 cups cashews, soaked...
Roasted Cauliflower with Caramelized Onions & Cranberries
From BREW Pub & Kitchen
Who knew cauliflower could taste so good! Try this fabulous vegetarian, and gluten free recipe from our friends at BREW. Cauliflower is an excellent...
Rosemary-Ranch Chicken Brochettes
From the Kitchen of Chef, Charles Childers, Nature's Oasis
Try these yummy and quick chicken brochettes. You can let the chicken marinate in the homemade rosemary ranch dressing while you are preparing...
Dhal Soup From the Kitchen of Karen Lovelien
Try this warming and healthy soup packed with the healing spices of turmeric, garam masala, chili power and cumin.
Yummy on day one and even better on day two!
Chewy Chocolate Freezer Fudge From the Kitchen of Nicola St. Mary, ND
An amazing cool and healthy dessert treat! Combining the power of raw almond butter, raw cacao powder and raw honey you can indulge...
Perfect Pumpkin Pie with Raw Vegan Whipped Cream From the Kitchen of Emyrald Sinclaire
An amazing gluten free pumpkin pie for the holidays or any occasion. This recipe combines oats, pecans, ground flax, honey, and...
From the Kitchen of Flat Belly Organics
Try this delicious smoothie with banana, pineapple, strawberry, spinach and protein powder. A great start to your morning or afternoon pick me up.
View the Recipe...
From the Kitchen of Jane Burnier
The greens in this soup make it a great spring tonic! They key to the vibrancy is blending in the greens when they are raw.
3 onions, quartered
4 cloves garlic,...
Raw Apple Berry Cobbler
From the Kitchen of Turtle Lake Refuge
Try this delicious cobbler containing healthy berries, apples, dates, cashews and honey. This tasty treat is high in fiber, packed with vitamin C and antioxidants...
Watermelon Arugula Salad
From the Kitchen of Celestia French
Try this light, cooling summertime salad. Drizzle with balsamic vinegar and salt and pepper to taste. For added crunch and flavor, top with your favorite nuts or seeds....